Recently, I visited the Dominican Republic for a week vacation and to attend my cousin’s wedding. This was my first time travelling to a different country since being on a gluten free and dairy free diet I was mostly worried about the food, of course. I was also travelling to a country where Spanish is the primary language and I wasn’t fluent.
Showing posts from 2015
- Other Apps
I recently bought the Daiya Dairy free Cheddar Cheese block at Be Free Foods to test it out. I was so excited that I didn’t care about the cost. I had to try it. It has been 6 years since I had dairy. I had to cut out all forms of dairy from my diet a long time ago due to allergies. I made something simple with the cheese so I would be able to get a better taste of it. I didn’t want the food to be overpowered by other flavours. So I made, the classic Mac and Cheese.
- Other Apps
Yesterday, I attended the first official Gluten Free Baking Class at Moy’s Gluten Free Kitchen. It was a great experience. I received a lot of great tips and felt more motivated to bake. Each participant baked a loaf and did adaptations to the recipe. We made a non-vegan and a vegan version (without eggs). Both versions of the bread came out great. We also learnt how to bake cookies and muffins.