Daiya Dairy Free Cheddar Cheese Product Review

Daiya Dairy Free Cheddar Cheese

I recently bought the Daiya Dairy free Cheddar Cheese block at Be Free Foods to test it out. I was so excited that I didn’t care about the cost. I had to try it. It has been 6 years since I had dairy. I had to cut out all forms of dairy from my diet a long time ago due to allergies. I made something simple with the cheese so I would be able to get a better taste of it. I didn’t want the food to be overpowered by other flavours. So I made, the classic Mac and Cheese.

I had used Maplegrove Foods Gluten Free Brown Rice Penne Pasta. I got this at Massy Stores.
Maplegrove Foods Gluten Free Brown Rice Penne Pasta

Back of Packaging with Ingredients

For the cheese sauce, I had mixed 1/3 cup of Silk Unsweetened Original Almond Milk and 1/3 of the cheddar cheese block with 2 tsp of salt in a pot. After the cheese melted evenly, I poured it over the cooked gluten free pasta.
Gluten Free Pasta and Daiya Cheddar Cheese - Gluten Free Trini

I really enjoyed this product. It definitely tasted like cheese or very close to what I remember. I want to try the other Daiya products like the shredded cheese and the cream cheese in the future.


Popular posts from this blog

Foods rich in Thiamin (Vitamin B1)

Gluten Free Baking Class with Moy's Gluten Free Kitchen

Coconut Drops – Gluten Free Recipe